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Rule Chapter: 37.110
Chapter Title: FOOD AND DRUG STANDARDS
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37.110 : FOOD AND DRUG STANDARDS


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Rule No. Rule Title Latest
Version
Effective
Date
Subchapter 1
Food, Drugs and Cosmetics
37.110.101 FOOD STANDARDS access file 1/17/2003
Subchapter 2
Retail Food Establishments
37.110.201 INTRODUCTION access file 1/1/2015
37.110.202 PURPOSE REP 1/1/2015
37.110.203 DEFINITIONS REP 1/1/2015
37.110.204 FOOD SUPPLIES REP 1/1/2015
Rule 37.110.205 reserved
37.110.206 FOOD STORAGE AND PROTECTION REP 1/1/2015
37.110.207 FOOD PREPARATION REP 1/1/2015
37.110.208 FOOD DISPLAY AND SERVICE REP 1/1/2015
37.110.209 FOOD TRANSPORTATION REP 1/1/2015
37.110.210 FOOD EMPLOYEES REP 1/1/2015
Rule 37.110.211 reserved
37.110.212 MATERIALS FOR EQUIPMENT AND UTENSILS REP 1/1/2015
37.110.213 EQUIPMENT AND UTENSIL DESIGN AND FABRICATION REP 1/1/2015
37.110.214 EQUIPMENT INSTALLATION AND LOCATION REP 1/1/2015
37.110.215 EQUIPMENT AND UTENSIL CLEANING AND SANITATION REP 1/1/2015
37.110.216 EQUIPMENT AND UTENSIL STORAGE REP 1/1/2015
37.110.217 WATER SUPPLY REP 1/1/2015
37.110.218 SEWAGE REP 1/1/2015
37.110.219 PLUMBING REP 1/1/2015
37.110.220 TOILET FACILITIES REP 1/1/2015
37.110.221 HAND WASHING FACILITIES REP 1/1/2015
37.110.222 GARBAGE AND REFUSE REP 1/1/2015
37.110.223 INSECT AND RODENT CONTROL REP 1/1/2015
Rule 37.110.224 reserved
37.110.225 FLOORS REP 1/1/2015
37.110.226 WALLS AND CEILINGS REP 1/1/2015
37.110.227 CLEANING PHYSICAL FACILITIES REP 1/1/2015
37.110.228 LIGHTING REP 1/1/2015
37.110.229 VENTILATION REP 1/1/2015
37.110.230 DRESSING ROOMS AND LOCKER AREAS REP 1/1/2015
37.110.231 TOXIC MATERIALS REP 1/1/2015
37.110.232 PREMISES REP 1/1/2015
Rules 37.110.233 through 37.110.235 reserved
37.110.236 TEMPORARY FOOD SERVICE ESTABLISHMENTS REP 1/1/2015
Rule 37.110.237 reserved
37.110.238 LICENSES access file 9/25/2015
37.110.239 INSPECTIONS access file 1/1/2015
37.110.240 EXAMINATION AND CONDEMNATION OF FOOD REP 1/1/2015
37.110.241 REVIEW OF PLANS REP 1/1/2015
37.110.242 SUSPECTED DISEASE TRANSMISSION: PROCEDURE REP 1/1/2015
37.110.243 MINIMUM PERFORMANCE REQUIREMENTS FOR LOCAL HEALTH AUTHORITIES access file 1/1/2015
Rules 37.110.244 through 37.110.250 reserved
37.110.251 SEPARABILITY access file 11/23/2000
37.110.252 HIGHLY SUSCEPTIBLE POPULATION REP 1/1/2015
37.110.253 VARIANCES REP 1/1/2015
37.110.254 SUBMISSION OF A HAZARD ANALYSIS AND CRITICAL CONTROL POINT (HACCP) PLAN REP 1/1/2015
37.110.255 CONTENTS OF A HACCP PLAN REP 1/1/2015
37.110.256 MOBILE FOOD SERVICE REP 1/1/2015
37.110.257 PUSHCARTS REP 1/1/2015
37.110.258 SEMIPERMANENT FOOD SERVICE ESTABLISHMENT REP 1/1/2015
37.110.259 PERISHABLE FOOD VENDING MACHINES REP 1/1/2015
37.110.260 INCORPORATION BY REFERENCE access file 1/1/2015
37.110.261 CHAPTER 1: PURPOSE AND DEFINITIONS access file 1/1/2015
37.110.262 CHAPTER 2: MANAGEMENT AND PERSONNEL access file 1/1/2015
Rules 37.110.263 and 37.110.264 reserved
37.110.265 CHAPTER 3: FOOD access file 1/1/2015
37.110.266 CHAPTER 4: EQUIPMENT, UTENSILS, AND LINENS access file 1/1/2015
37.110.267 CHAPTER 5: WATER, PLUMBING, AND WASTE access file 1/1/2015
37.110.268 CHAPTER 6: PHYSICAL FACILITIES access file 1/1/2015
37.110.269 CHAPTER 7: POISONOUS OR TOXIC MATERIALS access file 1/1/2015
Rules 37.110.270 and 37.110.271 reserved
37.110.272 CHAPTER 8: COMPLIANCE AND ENFORCEMENT access file 1/1/2015
Subchapter 3
Food Manufacturing Establishments
37.110.301 DEFINITIONS access file 11/4/1973
37.110.302 PRECONSTRUCTION REVIEW access file 11/4/1973
37.110.303 PRELIMINARY INSPECTION access file 11/11/1994
Rules 37.110.304 through 37.110.309 reserved
37.110.310 FOOD SUPPLIES access file 11/4/1973
37.110.311 MILK AND MILK PRODUCTS access file 1/13/1984
37.110.312 FROZEN DESSERTS access file 11/4/1973
Rules 37.110.313 through 37.110.317 reserved
37.110.318 SHELLFISH access file 11/4/1973
37.110.319 MEAT AND MEAT PRODUCTS access file 11/4/1973
37.110.320 POULTRY AND POULTRY PRODUCTS access file 11/4/1973
37.110.321 BAKERY PRODUCTS access file 11/4/1973
Rule 37.110.322 reserved
37.110.323 EGGS AND EGG PRODUCTS access file 11/4/1973
Rules 37.110.324 through 37.110.329 reserved
37.110.330 FOOD PROTECTION access file 11/4/1973
37.110.331 TEMPERATURE REQUIREMENTS access file 11/4/1973
37.110.332 FOOD PREPARATION access file 11/4/1973
37.110.333 FOOD STORAGE access file 11/4/1973
Rules 37.110.334 through 37.110.339 reserved
37.110.340 DISPLAY AND SERVICE access file 11/4/1973
37.110.341 TRANSPORTATION (1) access file 11/4/1973
37.110.342 TOXIC MATERIALS access file 11/4/1973
Rules 37.110.343 through 37.110.346 reserved
37.110.347 EMPLOYEE REQUIREMENTS access file 11/4/1973
37.110.348 EQUIPMENT AND UTENSILS: COMPOSITION, PLACEMENT, CLEANING, SANITIZING AND STORAGE access file 11/4/1973
Rule 37.110.349 reserved
37.110.350 WATER SUPPLY access file 11/4/1973
37.110.351 SEWAGE DISPOSAL access file 11/4/1973
37.110.352 PLUMBING access file 11/4/1973
37.110.353 TOILET AND LAVATORY FACILITIES access file 11/4/1973
37.110.354 WASTE DISPOSAL access file 11/4/1973
37.110.355 VERMIN CONTROL access file 11/4/1973
Rules 37.110.356 through 37.110.359 reserved
37.110.360 FLOORS, WALLS AND CEILINGS access file 11/4/1973
37.110.361 LIGHTING AND VENTILATION access file 11/4/1973
37.110.362 DRESSING ROOMS AND LOCKERS access file 11/4/1973
37.110.363 CLEANING OF PREMISES access file 11/4/1973
37.110.364 LIVE ANIMALS AND BIRDS: PROHIBITED ON PREMISES access file 11/4/1973
Rules 37.110.365 through 37.110.369 reserved
37.110.370 INSPECTIONS access file 11/11/1994
37.110.371 MINIMUM PERFORMANCE REQUIREMENTS FOR LOCAL HEALTH AUTHORITIES access file 11/11/1994
Subchapter 4
Vending of Food and Beverages
37.110.401 DEFINITIONS access file 12/31/1972
37.110.402 SAMPLING, HEARING, DISPOSAL access file 12/31/1972
Rules 37.110.403 and 37.110.404 reserved
37.110.405 FOOD, BEVERAGE AND INGREDIENT REQUIREMENTS: GENERAL access file 12/31/1972
37.110.406 PERISHABLES access file 12/31/1972
37.110.407 MILK AND MILK PRODUCTS access file 12/31/1972
Rules 37.110.408 and 37.110.409 reserved
37.110.410 NONPERISHABLE FOOD MACHINES access file 12/31/1972
37.110.411 SINGLE-SERVICE CONTAINERS access file 12/31/1972
37.110.412 MACHINE LOCATION access file 12/31/1972
37.110.413 MACHINE CONSTRUCTION: EXTERIOR access file 12/31/1972
37.110.414 MACHINE CONSTRUCTION: INTERIOR access file 12/31/1972
Rules 37.110.415 through 37.110.419 reserved
37.110.420 WATER SUPPLY access file 12/31/1972
37.110.421 WASTE DISPOSAL access file 12/31/1972
37.110.422 TRANSPORTATION access file 12/31/1972
Rules 37.110.423 through 37.110.426 reserved
37.110.427 EMPLOYEE REQUIREMENTS access file 12/31/1972
37.110.428 INSPECTIONS access file 11/11/1994
37.110.429 MINIMUM PERFORMANCE REQUIREMENTS FOR LOCAL HEALTH AUTHORITIES access file 11/11/1994
Subchapter 5
Cottage Food Operations
37.110.501 PURPOSE access file 9/25/2015
37.110.502 DEFINITIONS access file 9/25/2015
37.110.503 APPROVED COTTAGE FOOD PRODUCTS access file 9/25/2015
37.110.504 LABELING access file 9/25/2015
Rule 37.110.505 reserved
37.110.506 COTTAGE FOOD OPERATOR HEALTH access file 9/25/2015
37.110.507 PERSONAL CLEANLINESS access file 9/25/2015
37.110.508 HYGIENIC PRACTICES access file 9/25/2015
Rule 37.110.509 reserved
37.110.510 MANUFACTURE OF COTTAGE FOOD PRODUCTS access file 9/25/2015
37.110.511 REGISTRATION REQUIREMENTS access file 9/25/2015
Rule 37.110.512 reserved
37.110.513 ENFORCEMENT AND INSPECTIONS access file 9/25/2015
37.110.514 SAMPLES access file 9/25/2015
Subchapter 6
reserved
Subchapter 7
reserved
Subchapter 8
Drinking Water and Ice
37.110.801 DRINKING WATER access file 3/17/1995
37.110.802 ICE access file 10/28/1994
Rules 37.110.803 and 37.110.804 reserved
37.110.805 COMMON CARRIERS access file 10/28/1994
Rules 37.110.806 through 37.110.809 reserved
37.110.810 MINIMUM PERFORMANCE REQUIREMENTS FOR LOCAL HEALTH AUTHORITIES access file 11/11/1994
Subchapter 9
reserved
Subchapter 10
reserved
Subchapter 11
reserved
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